Open in Cookpad AppSteps
- 1
Fresh grind cardamom to rough powder
- 2
Pour milk in a large heavy saucepan.
- 3
Put to boil on high. Continue boiling till half quantity is left.
- 4
Keep skimming off the top cream every now and then.
- 5
Collect cream and keep aside in a separate container.
- 6
Add sugar, stir till dissolved.
- 7
Add all other ingredients, including saved top cream.
- 8
Stir, take off heat.
- 9
Cool to room temperature.
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https://cookpad.wasmer.app/us/recipes/6277993
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