Steps
- 1
In a pan add 2 cup of water heat it
- 2
When it comes to boiling slow down flame and add salt,sesame seeds,turmeric powder,red chilli powder,black pepper powder,butter and mix well
- 3
Then add suji and stir it for 3 min.till suji absorbed all water
- 4
Now off the flame and cool it
- 5
Then add rice flour and mix well if required water add 3_4 tablespoon normal water and make soft laugh like paratha then make big size cylinder shape from dough and stuff this in chakri
- 6
Now make cylinder shape from daugh and stuff this in chakri machine and make all the chakri in a plate no
- 7
Now heat the oil in pan and deep fry all the chakries on medium to low flame till became crispy
- 8
Now cool it completely and serve in serving dish
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