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Baingan Ka Bartha
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A picture of Baingan Ka Bartha.

Baingan Ka Bartha

SUMAN WADHWA
SUMAN WADHWA @cook_13315935
Ahmedabad

#56bhog
#entry 1

Use big brinjals for this recipe. It makes tasty bartha. ☺

#56bhog
#entry 1

Use big brinjals for this recipe. It makes tasty bartha. ☺

Read more

Baingan Ka Bartha

SUMAN WADHWA
SUMAN WADHWA @cook_13315935
Ahmedabad

#56bhog
#entry 1

Use big brinjals for this recipe. It makes tasty bartha. ☺

#56bhog
#entry 1

Use big brinjals for this recipe. It makes tasty bartha. ☺

Read more
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Ingredients

  • 500 gmsBrinjal
  • 250 gmsOnion
  • 250 gmsTomatoes
  • to tasteSalt
  • 1 tspRed chilli powder
  • 2 tbspOil
  • leavesCoriander
  • 2Green chillies
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Steps

  1. 1

    Roast Brinjal on open flame on gas. Separate the black skin. Clean Brinjal. Chop onions. Chop tomatoes. Chop green chillies.

    A picture of step 1 of Baingan Ka Bartha.
  2. 2

    Now take a wok. Add oil. Add onions. Saute till they are golden in colour. Add tomatoes. Cook. Add green chillies, salt and red chilli powder. Cook till oil comes out.

    A picture of step 2 of Baingan Ka Bartha.
  3. 3

    Add roasted brinjal. Cook till it leaves edges.

    A picture of step 3 of Baingan Ka Bartha.
  4. 4

    Enjoy ☺

    A picture of step 4 of Baingan Ka Bartha.
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SUMAN WADHWA
SUMAN WADHWA @cook_13315935
on November 13, 2018 13:09
Ahmedabad
Am a business woman but love cooking. I cook simple but delicious food😊. I love to learn new recipes...
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Comments

Shainuu Aroraੴ
Shainuu Aroraੴ @Shainuu_Arora
October 16, 2020 09:33
wowww
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