Butter Cookies with Chocolate and Almonds

Name: Butter Cookies with Chocolate and Almonds
Cuisine: American
Ingredients: 2/3 cup butter (about 150 grams); 1/2 cup sugar (about 100 grams); 2 cups flour (about 250 grams); 1 egg; 1 teaspoon vanilla extract; 1/2 cup chocolate chips (to taste); 1/2 cup crushed almonds (to taste)

AINAT EN SU COCINA @cook_14191081

Barcelona

Perfect recipe to make with the kids at home! YOU HAVE A PLAN FOR THIS AFTERNOON!

AINAT EN SU COCINA @cook_14191081

Barcelona

Perfect recipe to make with the kids at home! YOU HAVE A PLAN FOR THIS AFTERNOON!

Saved

Ingredients

2/3 cupbutter (about 150 grams)
1/2 cupsugar (about 100 grams)
2 cupsflour (about 250 grams)
1egg
1 teaspoonvanilla extract
1/2 cupchocolate chips (to taste)
1/2 cupcrushed almonds (to taste)

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Steps

1

Mix the cold butter cut into cubes with the sugar...
2

Add the egg and vanilla extract...
3

Sift the flour and mix everything well until you get a shiny dough that doesn't stick to your fingers...
4

Add the chocolate chips and almonds, and cover with plastic wrap... Refrigerate for 30 minutes.
5

When cold, form balls (the size of meatballs).
6

Add the eggs and vanilla extract...
7

With the oven preheated to 350°F, bake the tray for about 15-20 minutes depending on the oven.
8

Let them cool to become CRUNCHY.. AND ENJOY YOUR SNACK!

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AINAT EN SU COCINA @cook_14191081

Published in the US on April 16, 2025 11:06

Barcelona

¡Mi ingrediente secreto es el amor! Soy cocinera de profesión. Subiré todas mis recetas diarias de los menús de casa. Recetas de viejas tradiciones, recetas de la abuela, recetas saludables, recetas modernas!!!! No te pierdas ninguna :)

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