Steps
- 1
mix butter and sugar in a bowl and beat it till light and fluffy.
- 2
add egg and vanilla essence to it
- 3
in a separate plate mix flour and baking powder and sieve it so that it mixes well
- 4
add the flour mixture and salt to the batter in the bowl
- 5
prepare the dough and refrigerate for atleast 1 hour
- 6
preheat the oven at 200°F
- 7
if butter paper is not available prepare the oven tray for baking. apply a little oil to it evenly and sprinkle flour on.it..make sure that flour spreads evenly
- 8
mould the cookies using hand or a cookie cutter.
- 9
place the cookies on the tray and bake it till it is light golden
- 10
cool them on cooling racks
Keywords
Similar Recipes
More Recipes
-

Croissants with chocolate spread 🥐🥐🍫
Kulsoom Bukhari
-

Sampada Shrungarpure
-

Bengal currant chutney (karonda)
Pragati Hakim
-

Supriya Devkar
-

Mridula Srivastava
-

Sooji balls with stuffed potato
Reema's Cozy Kitchen
-

Tomato & Mozzarella Breakfast Pie with Cottage Cheese Dough
OnlyProven Recipes
-

Shital Jataniya
-

Aunty Eiko's international cuisine experience
-

elenart
-

The CheeseCake Factory~ Chicken Madeira
summerplace
-

Brenda M. Castillo
-

MsKipper
-

DomHess
-

Pritha Chakrabarty
-

glenn.scott.seidel -

Dry/Dehydrated prawns fry and gravy
Tiya Joshi
-

Crystal Spreuer Van Vleet
-

QwertyTan
-

sangelgurl03
-

beemarg
-

fenway











Comments