Cooking Instructions
- 1
mix butter and sugar in a bowl and beat it till light and fluffy.
- 2
add egg and vanilla essence to it
- 3
in a separate plate mix flour and baking powder and sieve it so that it mixes well
- 4
add the flour mixture and salt to the batter in the bowl
- 5
prepare the dough and refrigerate for atleast 1 hour
- 6
preheat the oven at 200°F
- 7
if butter paper is not available prepare the oven tray for baking. apply a little oil to it evenly and sprinkle flour on.it..make sure that flour spreads evenly
- 8
mould the cookies using hand or a cookie cutter.
- 9
place the cookies on the tray and bake it till it is light golden
- 10
cool them on cooling racks
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