Delish pounded yam
I so much love this food.
Steps
- 1
Peel yam, wash, slice and cook until soft
- 2
Using a clean mortar, pound your already cooked yam into a smooth paste, make sure no lump is found. Add a little hot water and continue pounding, at this point, you will discover it stretching, pound a little more and pack.
- 3
Serve your delish poundy with soup of your choice
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https://cookpad.wasmer.app/us/recipes/6305744








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