Fry chopped onions and garlic until colour turns golden.

Add beef and let it cook until it obtains a brown colour.

Add mashed pilau masala whole and ginger. Allow to cook for 3 minutes and add soy sauce.

Stir and add 5 glasses of water until it boils.

Add your rice. Wait until all the water drains.

Fry the vegetables.

Serve while hot.