Authentic home cooking from Saudi Arabia, with US measurements. Originally published on Cookpad Saudi Arabia as طريقه عمل الحمص بالطحينيه
Open in Cookpad AppSteps
- 1
Place the chickpeas, tahini, and a little water in a blender and blend well until smooth.
- 2
Add the salt and lemon juice, then blend again until you get a creamy mixture.
- 3
Transfer to a serving dish and garnish with sumac, a few whole chickpeas, and a drizzle of olive oil.
- 4
Serve with appetizers and grilled meats.
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