Prawn malaicurry

Name: Prawn malaicurry
Cuisine: Indian
Ingredients: 6 pcs Prawn medium size; 1 Onion big size; 1/2 cup Crushed coconut; 1 cup Coconut milk; 3-4 Green chilli; 1 tea spoon Ginger garlic paste; 1 tea spoon Turmeric powder; 1 tea spoon Red chilli powder; 1 tea spoon Kashmiri mirch powder; 1/2 tsp Garam masala powder; Salt as per taste; 1/2 tsp Sugar; 3 tablespoon Mustard oil; to taste Whole garam masala; 1 dry red chilli

Mousona Kanrar @cook_12550649

Prawn malaicurry

Mousona Kanrar @cook_12550649

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Ingredients

6 pcsPrawn medium size
1Onion big size
1/2 cupCrushed coconut
1 cupCoconut milk
3-4Green chilli
1 tea spoonGinger garlic paste
1 tea spoonTurmeric powder
1 tea spoonRed chilli powder
1 tea spoonKashmiri mirch powder
1/2 tspGaram masala powder
Salt as per taste
1/2 tspSugar
3 tablespoonMustard oil
to tasteWhole garam masala
1dry red chilli

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Steps

1

Marinated the prawns with salt and turmeric powder for 20 mins.
2

Grind onion and crushed coconut.
3

Heat a pan add oil and fry the prawns.
4

Add dry red chilli and whole garam masala after 1 min add onion and coconut paste.cook for 5 mins.
5

Add ginger garlic paste and green chilli Cook for 7-8 mins.
6

Add turmeric powder, red chilli powder, Kashmiri mirch powder cook for 5 mins. Now add coconut milk, fried prawns,salt and sugar. Mix well and cover.
7

Cook for 5 -7 mins lastly add garam masala powder. Put the gas off. Now prawn malaicurry is ready to serve.