Soya stuff tomato
Steps
- 1
Cut the top of tomato
- 2
Empty tomato from the centre with the help of a spoon gently
- 3
Take out the puree and keep aside to use in main stuffing
- 4
Now boil soya chunks with adding some salt to it
- 5
Drain and take out the water by squeezing the chunks
- 6
Now grind the chunks
- 7
And grind only once for this much thickness
- 8
Heat pan add oil and add onion and fry till get little brown and add ginger garlic paste and saute for a minute
- 9
Add turmeric powder salt
- 10
Add schezwan chutney to it
- 11
Add hara dhania
- 12
Now add soya chunks and mix well with all spices
- 13
Add half cup water so that everything gets cook well with all the spices
- 14
Grease tomato with oil from outside
- 15
Add the stuffing inside properly
- 16
Use cheez slice to cover or grated cheez
- 17
Keep.im oven or otg for 10minutes on 200°
- 18
Your cheezy soya stuff tomato is ready to eat
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