Bhel Puri

Name: Bhel Puri
Cuisine: Indian
Ingredients: 2 cups puffed rice (murmure); 2 chopped onions; 2 chopped tomatoes; to taste Chopped green chilli; 1 tablespoons roasted peanuts; 1 tbsp Bikaneri bhujiya; 1 tbsp Tamarind chutney; 1/2 tsp Lemon juice; to taste Green chilli chutney; to taste Red chilli powder; to taste Salt; 1/2 tsp Chaat masala; leaves Coriander

Aastha @cook_13928284

Haryana

Bhel Puri

Aastha @cook_13928284

Saved

Ingredients

2 cupspuffed rice (murmure)
2chopped onions
2chopped tomatoes
to tasteChopped green chilli
1 tablespoonsroasted peanuts
1 tbspBikaneri bhujiya
1 tbspTamarind chutney
1/2 tspLemon juice
to tasteGreen chilli chutney
to tasteRed chilli powder
to tasteSalt
1/2 tspChaat masala
leavesCoriander

Saved

Steps

1

First put murmure in a big bowl. Then put all chopped onions, tomatoes and green chilli mix them
2

Now put chaat masala, red chilli powder, salt,tamarind chutney, green chilli chutney and mix it nicely
3

At last you put roasted peanuts, bikaneri bhujiya and lemon juice in it garish it with coriander leaves
4

Now it's ready to serve