Steps
- 1
Heat up frying pan, add little oil; break eggs in a small bowl, dice onion, tomatoes and pepper then set aside, add salt and whisk properly
- 2
Once the oil in the frying pan is hot, add onions after a minute add tomatoes and pepper then whisked eggs and fry till its caked then scramble, remove from heat
- 3
Heat up veg oil and once its hot, fry the diced Irish potatoes and drain off in a paper towel once its ready
- 4
Serve fries with scrambled eggs
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