Wash ur chicken and put in a pot,add knorr cubes,salt,thyme,curry,Cinnamon and onion and boil on its stock for abt 3-4 mins.

Add more water and cook till soft.set aside.

In a frying pan,heat up ur oil and fry d chicken till golden brown and set aside.

In a boiling water,pour in ur spaghetti and cook for 5 mins then strain.

In a fresh pot, pour in ur chicken stock,add curry,thyme, Cinnamon, knorr cubes and bring to a boil.

Once d stick boils,add ur spaghetti and cook ion medium heat for abt 5-10 mins, once its done, set aside.

In anoda pot,heat up a little oil,ad d ur vegetables, curry,thyme,Cinnamon, peppers,onions and soy sauce and fry for abt 3-4 mins.

Bring back d spaghetti on fire and begin to add ur vegetables to it while stirring continuously, once everything is incorporated, cool for 2-3 mins and put off ur gas.

Ur fried spaghetti is ready, serve with any protein of choice and salads.