Mushroom and Garlic soup

Name: Mushroom and Garlic soup
Yield: 2servengs
Cuisine: Indian
Ingredients: 200 gms washed and chopped; as needed Mushroom; 1 big garlic nicely chopped; to taste Salt and black pepper powdered; 2 tsp butter; 2 tsp corn flour

Soujanya Gembali @cook_14278027

Soujanya Gambali#Naareetv

Soujanya Gembali @cook_14278027

Soujanya Gambali#Naareetv

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Ingredients

2servengs

200 gmswashed and chopped
as neededMushroom
1big garlic nicely chopped
to tasteSalt and black pepper powdered
2 tspbutter
2 tspcorn flour

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Steps

1

Take a thick bottom sauce pan. Add two Spoon's butter, let the butter melt in medium flame. Add finely chopped garlic and saute it till it becomes golden brown.
2

Now add mushroom and salt. close it by lid and let's Cook it till it becomes soft and completely dry it's water.now add pepper and 3cups water.
3

Let's come to boil.now instead saprate bowl mix the corn flour with little water and add into the soup. once again boil it and serve it hot.