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Badam egg curry
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A picture of Badam egg curry.

Badam egg curry

Soumyadeep saha
Soumyadeep saha @cook_12026749

Badam egg curry

Soumyadeep saha
Soumyadeep saha @cook_12026749
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Ingredients

1 serving
  1. 1boiled egg
  2. 1/4 cuponion ginger garlic paste
  3. 1/2tomato chopped
  4. 1 tbspalmond and cashew-raisins paste
  5. 1/2 tspred chilli Powder
  6. 1/2 tspturmeric powder
  7. 1/2 tspgaram masala powder
  8. 1/2 tspshahi jeera
  9. 1bay leaf
  10. 1slitted green chillies
  11. To tastesalt and sugar
  12. As neededoil
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Steps

  1. 1

    Heat oil and temper shahi jeera and bay leaf

  2. 2

    Add egg and fry well adding salt and turmeric powder and keep aside

  3. 3

    Now add the masalas paste and saute well

  4. 4

    Add tomato and saute well adding salt, turmeric powder and red chilli Powder

  5. 5

    As oil separates add badam paste and mix well

  6. 6

    Add sugar and garam masala powder

  7. 7

    Switch off and serve with plain rice or chapati

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Soumyadeep saha
Soumyadeep saha @cook_12026749
on December 01, 2018 15:48

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