Chicken Rebecca
Amazing baked chicken wrapped in bacon, with a yummy "gravy"! Seems like a lot of work but the end result is totally wonderful.
Chicken Rebecca
Amazing baked chicken wrapped in bacon, with a yummy "gravy"! Seems like a lot of work but the end result is totally wonderful.
Cooking Instructions
- 1
Pre-heat oven th 375°F
- 2
Mix together sour cream, cream cheese, and soup. Mayb be slightly lumpy, set aside.
- 3
Butter bottom and sides of 8x12 baking dish. Rinse the dried beef in warm water to rehydrate.
- 4
Layer dried beef in bottom of buttered pan.
- 5
Wrap each breast in bacon. You may have to secure it with a toothpick. Place in pan on top of beef layer.
- 6
Spoon soup mixture over chicken.
- 7
Cover with foiland bake 1 1/2 hours, or until chicken is done, internal temperature of 165°. Remove from oven and let rest for at least 10 minutes.
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