Chicken Ginger Curry😍🍗🍜

Name: Chicken Ginger Curry😍🍗🍜
Total time: 1800 s
Yield: 4 bowls
Cuisine: British
Ingredients: Boneless chicken (1 kg); Garlic paste (1 tbsp); Tomato (1 large); Green chilli (1 medium); Onion (2 small); Chicken ginger curry powder (2 tbsp); Ginger (1/2); Oil (1/2 cup); Water (1 and 1/2 cup); Coriander for garnish

AK 👩🏻‍🍳 @Ak_Chef

Karachi, Pakistan

A yummy homemade curry. Made with readily available ingredients. #homemade #gingercurry #curry #delicious #winterseason

AK 👩🏻‍🍳 @Ak_Chef

Karachi, Pakistan

A yummy homemade curry. Made with readily available ingredients. #homemade #gingercurry #curry #delicious #winterseason

Saved

Ingredients

30 minutes

4 bowls

Boneless chicken (1 kg)
Garlic paste (1 tbsp)
Tomato (1 large)
Green chilli (1 medium)
Onion (2 small)
Chicken ginger curry powder (2 tbsp)
Ginger (1/2)
Oil (1/2 cup)
Water (1 and 1/2 cup)
Coriander for garnish

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Steps

30 minutes

1

Arrange ingredients.
2

Chop the veggies.
3

Clean and chop the chicken.
4

In a pot heat oil and add onions sauté them.
5

Add tomatoes, green chilli and garlic paste. Mix well.
6

Mash well.
7

Add chicken and spices.
8

Mix well and cook chicken until white.
9

Add 1 and 1/2 cup water and cook on low to medium flame.
10

When curry is made garnish with coriander and serve hot with flat bread or rice. Enjoy