Whosayna’s Tava Kheema

Name: Whosayna’s Tava Kheema
Cuisine: Indian
Ingredients: 1/2 kg Beef Mincemeat (Kheema); 2 Onions (chopped); 3 Tomatoes (chopped); Salt (as required); 1 tsp Chilli powder; 1/4 tsp Turmeric powder; 1/2 tsp Garam masala; 2 tsp Cummin powder (roast and crush); Whole Garam masala (2 Cinnamon sticks, 4 Cloves, 2 Cardamon and little Cummin seeds; 1 tbsp Ginger/Garlic paste; 2 tbsp Tomato puree; 1 Capsicum (halved and de seeded); 1 cup Green peas

Husseina Nazir @cook_12708392

Whosayna’s Tava Kheema

Husseina Nazir @cook_12708392

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Ingredients

1/2 kgBeef Mincemeat (Kheema)
2Onions (chopped)
3Tomatoes (chopped)
Salt (as required)
1 tspChilli powder
1/4 tspTurmeric powder
1/2 tspGaram masala
2 tspCummin powder (roast and crush)
Whole Garam masala (2 Cinnamon sticks, 4 Cloves, 2 Cardamon and little Cummin seeds
1 tbspGinger/Garlic paste
2 tbspTomato puree
1Capsicum (halved and de seeded)
1 cupGreen peas

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Steps

1

On a broad tava braise onion with oil till it's browned up add mince meat and peas, saute till all water dried up add tomatoes, potatoes and all spices braise on low flame keep on stirring till all tomatoes mashed up.
fill half capsicum with mince meat and place on tava sprinkle garam masala then simmer.
Garnish with chopped green chillies and coriander leaves.