Wash the beans to peel off the back and remove the chaff

Add pepper, shombo, and onions to the washed beans and grind together until it's very smooth. Mix the beans with warm water while you add salt, seasoning, crayfish, then debone the Titus fish and add to the beans, add veg. oil adjust the seasoning if necessary. Scoop some portion of the beans into the leaf, add one boiled egg and fold it properly, do so for the mixed grinded beans and place in an already set pot on a low medium heat. Allow to cook for 1or 2 hour. Wow iy