Steps
- 1
Heat oil in kadhi and add mustard seeds and cumin
- 2
Add curry leaves potatoes green chillies and cook till potatoes become soft
- 3
Add soaked poha and little lime juice and sugar
- 4
Add peanuts boiled
- 5
Add salt turmeric powder and mix it will
- 6
Garnish with coriander leaves and sev
- 7
Enjoy it with tea for breakfast
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