Schezwan fried rice

Name: Schezwan fried rice
Cuisine: Indian
Ingredients: 2 bowls leftover rice; 1 tomato chopped; 1 onion chopped; 2-3 curry leaves; 1/2 cup finely chopped cabbage; 1/2 cup green peas; 1/2 tsp mustard seed; 1 tsp cumin seed; 2 tsp schezwan fried masala; 1 tsp oil; Chopped coriander for garnishing; Salt

Sharayu Tadkal Yawalkar @Sharayuspureveg

pune, India

#56Bhog
Post 32

Sharayu Tadkal Yawalkar @Sharayuspureveg

pune, India

#56Bhog
Post 32

Saved

Ingredients

2 bowlsleftover rice
1tomato chopped
1onion chopped
2-3curry leaves
1/2 cupfinely chopped cabbage
1/2 cupgreen peas
1/2 tspmustard seed
1 tspcumin seed
2 tspschezwan fried masala
1 tspoil
Chopped coriander for garnishing
Salt

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Steps

1

Give tadka in oil with seeds and curry leaves
2

Add onion, once it's golden add other veggies, heat till cook well
3

Now add all spices and salt
4

Now mixed rice well, cover lid for 3-4 min.
5

Garnish with coriander

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Sharayu Tadkal Yawalkar @Sharayuspureveg

on December 06, 2018 01:58

pune, India

I love to cook new dishes... I would like to try traditional dishes of the different regions. New innovation and to give dramatic name for that dish is really fun. “ArtcraftDuniya” is my fb group where most of activities for kids and some crafty mom along with my small daughter. Pls subscribe the channel.https://youtu.be/Hr3Uhji-fAc

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Schezwan fried rice

Schezwan fried rice

Ingredients

Steps

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