Chicken wings

Name: Chicken wings
Cuisine: Nigerian
Ingredients: Chicken wings; Seasonings; Oats,eggs,oil for frying; Garlic,cloves,backpaper powder; Onion crushed

Sophie's Kitchenette @mrs_najeeb

Kano

Chicken wings

Sophie's Kitchenette @mrs_najeeb

Saved

Ingredients

Chicken wings
Seasonings
Oats,eggs,oil for frying
Garlic,cloves,backpaper powder
Onion crushed

Saved

Steps

1

Wash and strain ur wings,then set a side
2

In a bowl add 7-8tablespoonful of bread crumbs a little bit of seasoning
3

Crack 2-3 eggs in a bowl beat the eggs and add the crushed onion,black paper,crushed cloves and pounded garlic beat again
4

Then pour some oats(quick cooking oats)coat the wings in the eggs and then in the oats until coated with the oats completely then again in the egg's mixture.
5

In a frying pan add oil and let heat until perfect for deep frying fry in a very low heat to let the wings cook
6

NOTE:if u turn high temperature the outer side will fry leaving the inner side uncooked so very low heat iz required to cook and fry the wings.