Christmas Daikon pickle

Vinnss Chuah @cook_14061673
Steps
- 1
Firstly mixed the pickle water in a pot and cook it until the sugar is melted. Let it cool down and ready to use.
- 2
After the pickle water is cold. Add in all the pickle ingredients and mixed well. Keep in the fridge overnight. Ready to served after 24 hours.
- 3
The texture of the pickle is crunchy and tasty.
- 4
Tips: This pickles is perfect to served in Christmas table to give us more appetite ❤️
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https://cookpad.wasmer.app/us/recipes/6503749







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