Steps
- 1
Heat oil and fry the lentil dumplings and add five spices and green chillies
- 2
Add cubed vegetables and saute
- 3
Add salt and turmeric powder and cover
- 4
Add ginger paste and cumin powder and saute
- 5
Add dumplings and water and simmer till the veggies get cooked
- 6
Add sugar and coriander leaves chopped and serve
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