A picture of Jalapeño Pickle.

Jalapeño Pickle

Nirmal Kaur @cook_14395006

Jalapeño Pickle

Nirmal Kaur @cook_14395006

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Ingredients

1 jar

250g (thinkly sliced)Jalapeño peppers
1 cup Vinegar
1.5 cup Water
2 tsp Sugar
4-5(crushed)Garlic cloves
5-6(crushed)Cloves
1 tsp Salt

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Steps

1

Take water and vinegar in a pot
Add salt, sugar, clove and garlic cloves.
2

Boil it for 5 minutes
Add sliced jalapeño pepper
Stir and cover till cool it
Shift to a jar and store in refrigerator
Add sliced jalapeño pepper
Stir and cover till cool it
Shift to a jar and store in refrigerator

Saved

Cooksnaps

Saved

Nirmal Kaur @cook_14395006

on December 11, 2018 15:21

Chandigarh

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