Preheat oven to 375 degrees. In a small bowl stir together flour baking soda and baking powder and set aside.

In a large bowl cream together sugar butter egg and vanilla. Gradually add in dry ingredients. Take a regular eating spoon and scoop and drop onto an ungreased baking sheet.

Bake 10 to 12 minutes in oven or until golden brown. Let rest on cookie sheet for 2 minutes before removing to a wire rack. Remove cookies from the wire rack and put on a serving dish and enjoy.