Easy Shrimp Teriyaki with Rice
For when you need a fast meal!
If you dont have mirin you can substitute it with a mix of white wine and sugar.
Easy Shrimp Teriyaki with Rice
For when you need a fast meal!
If you dont have mirin you can substitute it with a mix of white wine and sugar.
Open in Cookpad AppSteps
- 1
Mix together stock, soy sauce, mirin and honey. Bring to a boil over medium heat and let reduce, about 15 minutes. Prepare rice
- 2
Finely dice scallions.
- 3
Coat shrimp with teriyaki sauce and bake at 350 F for ~8 minutes
- 4
Sprinkle shrimp with scallions, season with pepper and serve with rice
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