Indian Masaledar Noodles

Name: Indian Masaledar Noodles
Yield: 1 serving
Cuisine: Indian
Ingredients: 2 packet Noodles; 1 Carrot; 1 Capsicum; 1 Onion; 1/2 bowl Cabbage; 3-4 French beans; 2 Potato; 1 tsp Cummin seeds; 7-8 Black pepper; 1 inch Ginger; 3-4 cloves Garlic; 1 Green chillies; 1 tsp Tomato sauce; 1 tsp Soya sauce; 1 tsp Chillie sauce; 1/2 tsp Turmeric powder; To taste Salt; as needed Oil; as needed Water

Shruti Sinha @cook_12728346

Ranchi, Jharkhand

#cookpadturns2 #shruti_sinha

Shruti Sinha @cook_12728346

Ranchi, Jharkhand

#cookpadturns2 #shruti_sinha

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Ingredients

1 serving

2 packetNoodles
1Carrot
1Capsicum
1Onion
1/2 bowlCabbage
3-4French beans
2Potato
1 tspCummin seeds
7-8Black pepper
1 inchGinger
3-4 clovesGarlic
1Green chillies
1 tspTomato sauce
1 tspSoya sauce
1 tspChillie sauce
1/2 tspTurmeric powder
To tasteSalt
as neededOil
as neededWater

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Steps

1

Take a bowl and add 4-5 cups water to it. Let it come to a boil. Add 2 tspn oil to it and 2 packets noodles. Stir it properly for 3-4 mints until the noodles are well cooked. Drain all the hot water and wash the noodles with cold water. After washing, keep it in a bowl and make sure all the water from the noodles drains away. Make sure you don't overcook the noodles.
2

Cut all the veggies mentioned into small pieces and Wash them well. Heat some oil in a pan and fry the veggies.
3

Next, in a mixer jar add all the spices and grind it to a fine paste. Once the veggies are properly cooked add the paste to the veggies and cook it for 4-5 more minutes. After it add all the sauces mentioned above. And stir it well.
4

Further add the boiled noodles to the pan with the veggies and give it a good mix. Lastly add some salt as per your taste and mix it well.
5

Your Indian Style noodles are ready to be served. Do share your views regarding this recepie.