A picture of Fried fish.

Fried fish

Lau @cook_13548002

South Africa, Robertsham

I use corn flour to fry my fish, it taste delicious, I don't normally use it but most cases it's just all-purpose flour.

I use corn flour to fry my fish, it taste delicious, I don't normally use it but most cases it's just all-purpose flour.

Fried fish

Lau @cook_13548002

South Africa, Robertsham

I use corn flour to fry my fish, it taste delicious, I don't normally use it but most cases it's just all-purpose flour.

I use corn flour to fry my fish, it taste delicious, I don't normally use it but most cases it's just all-purpose flour.

Saved

Ingredients

10-30 minutes

6hake undeboned fish
2eggs
250 mlcorn flour
To tastesalt
150 mlcanola oil
6hake undeboned fish
2eggs
250 mlcorn flour
To tastesalt
150 mlcanola oil

Saved

Steps

10-30 minutes

1

Pour oil in a sauce pan to deep fry the fish
2

Pour your corn flour to coat your fish
3

Beat those egg to deep on them then flour and deep fry
4

Then fry your fish when your oil it's hot to do the job
5

Your fish is done and ready to be served
6

Pour your corn flour to coat your fish
7

Beat those egg to deep on them then flour and deep fry
8

Then fry your fish when your oil it's hot to do the job
9

Your fish is done and ready to be served

Saved

Cooksnaps

Saved

Lau @cook_13548002

on December 12, 2018 15:24

South Africa, Robertsham

Love, Peace, Happiness and Good food nice bottle of wine and good company of friends and family members

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