Egusi soup wit ugu leaves

Name: Egusi soup wit ugu leaves
Total time: 1200 s
Yield: 3servings
Cuisine: Nigerian
Ingredients: I cup egusi powder; leaves Ugu; Palm oil; Red pepper,Scotch bonnet,onions; Fish; to taste Seasoning

Afreeda's_Bakery @Afreedas1008

Gombe State, Nigeria

#Gombestate

Afreeda's_Bakery @Afreedas1008

Saved

Ingredients

20minutes

3servings

I cup egusi powder
leavesUgu
Palm oil
Red pepper,Scotch bonnet,onions
Fish
to tasteSeasoning

Saved

Steps

20minutes

1

Place ur pot on medium heat and put ur palm oil and small sliced onions
2

Put ur powdered egusi n cray fish in a clean bowl add sliced onions(2medium in size)den add water to make it a paste
3

Add ur grind red pepper,scotch bonnets and onions to d oil an stir fry..den add ur required seasonnings to taste
4

Den add d egusi paste to d pot,and ur suya fish stir an cover for 5minutes
5

Wash ur ugu leaves and cut den add to d soup,add curry,stir and cover for five minutes.....den take off