Take a spoon of cabbage-paneer/cheese mixture and put on the side corner of bread slice and brush refined flour mixture at the edges..fold from half making a triangle shape..press&seal well

Heat oil in a deep non stick frying pan and fry the rolls till get slightly crisp brownish golden in colour

Take out of oil and drain on an absorbent paper to soak up the access oil

Prepare & fry all the snacks with same process

Yo'r cabbage and paneer rolls r ready to serve

Transfer on a serving plate

Serve hot with sweet and sour ketchup