Steps
- 1
Take a bowl add all ingredients mix well.rest it 10 minuits
- 2
Heat a tawa greased oil,than take a cotton &clean the nonstick tawa.
- 3
Add 1 spatula batter and spread all over the tawa.
- 4
Add 1 spoon oil all over the dosa.
- 5
When nicely cooked,transfer a plate.
- 6
Tasty and cripcy atta dosa is ready
- 7
Serve with any type of chutneys.
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