Sinasir

Name: Sinasir
Cuisine: Nigerian
Ingredients: 180 g soft rice for tuwo; 1 handful cooked rice; 1/2 teaspoon yeast; 1 small onion; Sugar (to taste); 2 pinches salt; Vegetable oil:for frying

Bint Ahmad @cook_14347999

Kano NIGERIA

Meenah#Kanostate..Sinasir is a Northern Nigerian (Hausa) rice recipe fried like pancakes.It is prepared with the soft variety of rice,the type used for tuwon shinkafa.

Bint Ahmad @cook_14347999

Kano NIGERIA

Meenah#Kanostate..Sinasir is a Northern Nigerian (Hausa) rice recipe fried like pancakes.It is prepared with the soft variety of rice,the type used for tuwon shinkafa.

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Ingredients

180 gsoft rice for tuwo
1 handfulcooked rice
1/2 teaspoonyeast
1small onion
Sugar (to taste)
2 pinchessalt
Vegetable oil:for frying

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Steps

1

Before you cook the sinasir.Soak the 180g of soft rice for 3-4hours.Boil some rice that will be equivalent to a handful when done.Cut the onions into tiny pieces.
2

Add the cooked rice to the soaked rice and blend till smooth.
3

Add the yeast and allow to rise.
4

Add the onions,sugar and salt and mix thoroughly.
5

Set a frying pan on the stove,preferably a non-stick frying pan.
6

Pour a small amount of oil into the pan.
7

Once hot,pour some butter into the pan making sure it is thin like pancakes.
8

Flip to fry the other side till golden brown.You may fry only one side if you wish.Taste delicious either way.
9

Fry on medium heat till the top cakes.
10

Serve with vegetable soup....