Jellof rice and boiled egg

Name: Jellof rice and boiled egg
Cuisine: Nigerian
Ingredients: Rice; Tomatoes and pepper; Green beans

Chef Yetty @cook_14409614

#Abuja

Chef Yetty @cook_14409614

Cooking Instructions

1

Boil rice for 15 minute and add a bit of salt
2

Chop your vegetables, then prepare tomatoes sauce with the vegetables in it
3

Add your rice in the sauce and a little butter

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Zahal_treats

My kids love it so much. Thank you.#Abuja

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Chef Yetty @cook_14409614

on December 14, 2018 20:16

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