Awara kebab

Name: Awara kebab
Cuisine: Nigerian
Ingredients: 2 cups soya beans; Half cup ruwan tsami; 2 ajino moto; 1 t spn salt; 3 tarugu; 1 albasa; 1 cucumber; 2 tomatoes; 1 table spoo palm oil

Princess Amrah @Amrahskitchen98

Kaduna

#awaracontest Awara is one of my favourite foods. I like making awara in different ways. I made this kebab as my lunch and I really enjoyed it.

Princess Amrah @Amrahskitchen98

Kaduna

#awaracontest Awara is one of my favourite foods. I like making awara in different ways. I made this kebab as my lunch and I really enjoyed it.

Saved

Ingredients

2 cupssoya beans
Halfcup ruwan tsami
2ajino moto
1 tspn salt
3tarugu
1albasa
1cucumber
2tomatoes
1table spoo palm oil

Saved

Steps

1

Za ki wanke waken soya, sai ki bayar a markada miki. Ki zuba manja saboda ya tsinke. Ki tace ki zuba ruwan a cikin tukunya. Ki zuba ruwan tsami ki dafa.
2

Bayan ta dahu, sai ki zuba a mataci, ki zuba jajjagaggen tarugu da albasa sannan ki matse. Ki ajje shi har ruwansa ya gama tsanewa.
3

Ki yayyanka girman da kike so. Sannan ki soya a cikin mai sama-sama.
4

Ki dama flour da maggi, sai ki tsoma awarar a ciki, ki saka a bread crumbs.
5

Ki tsira a jikin skewer tare da sliced cucumber and tomato, sai ki saka a oven for 2 minutes.
6

Za ki ga bread crumbs din ya manne da awarar, sai ki sauke and serve

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Cooksnaps

Saved

Princess Amrah @Amrahskitchen98

on December 16, 2018 21:32

Kaduna

I absolutely love cooking. I can merrily state that my kitchen is my playground in every sense! My mother has always been a wonderful cook, and I feel she is my inspiration.