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Fried Mushrooms
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A picture of Fried Mushrooms.

Fried Mushrooms

Anjali Mukherjee
Anjali Mukherjee @cook_11762103

A preparation while one is in hurry.

A preparation while one is in hurry.

Read more

Fried Mushrooms

Anjali Mukherjee
Anjali Mukherjee @cook_11762103

A preparation while one is in hurry.

A preparation while one is in hurry.

Read more
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Ingredients

10 minutes
2servings.
  • 200 gmMushrooms
  • 1Onion
  • 1tomato
  • 4-5 clovesgarlic
  • 1/4 tspturmeric powder
  • To tasteSalt
  • as neededOil
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Steps

10 minutes
  1. 1

    Clean and cut the mushrooms into thin slices

  2. 2

    Blanch in boiling water for few minutes

  3. 3

    Take out from water, keep aside

  4. 4

    Heat oil in a pan. Put the onions, garlic, tomato,green chillies, turmeric powder and salt and saute for few minutes

  5. 5

    Once it's all golden, put the blanched mushrooms and mix it well

  6. 6

    Once the water dries up, remove and serve hot with rice or roti

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Anjali Mukherjee
Anjali Mukherjee @cook_11762103
on December 20, 2018 04:22

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