Carrot Murrabba
Peel carrot and cut into 1- 1½ inch pieces add to boil water, now boil for 3-4 minutes, turn off the flame and cover it for 5 minutes,after that strain carrot and wrapped it in cloth for half hour or till carrot pieces dried out. Now add sugar and mix, cover pan leave it for 7-8 hours. Now heat pan,cook sugar carrot mixture till one string syrup forms, turn off flame add ½ lemon juice and mix.