Rice stuffed Turkey

Main dish for our Christmas Lunch. Merry Christmas to everyone. Bona petité!!!
Rice stuffed Turkey
Main dish for our Christmas Lunch. Merry Christmas to everyone. Bona petité!!!
Steps
- 1
Preheat oven at 180°. Wash and pat dry turkey.
- 2
Season with salt butter and chicken stock in and out, over night.
- 3
Cook rice and set aside.
- 4
Sauté onions, apple celery and thyme till soft. Remove sausages from casing and add in. Season well to taste. I used chicken stock.
- 5
Simmer for 5 minutes and add nutmeg and pasley. Remove from stove. Mix it with rice and let it cool off
- 6
Stuff your turkey and cover with foil for 2 hours uninterrupted.
- 7
Remove foil and glaze with butter and put it back in the oven for 20 minutes.
- 8
Done.
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