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Cinnamon and coriander chapatis#mama's recipe
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A picture of Cinnamon and coriander chapatis#mama's recipe.

Cinnamon and coriander chapatis#mama's recipe

Wanjiku Mwangi
Wanjiku Mwangi @shiku_mwas2019
Nairobi

This was my late mums favourite recipe and it happened to be mine as well and my kids loves the chapatis,give it a try

This was my late mums favourite recipe and it happened to be mine as well and my kids loves the chapatis,give it a try

Read more

Cinnamon and coriander chapatis#mama's recipe

Wanjiku Mwangi
Wanjiku Mwangi @shiku_mwas2019
Nairobi

This was my late mums favourite recipe and it happened to be mine as well and my kids loves the chapatis,give it a try

This was my late mums favourite recipe and it happened to be mine as well and my kids loves the chapatis,give it a try

Read more
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Ingredients

4(people)
  • 500 gFlour
  • Sugar -1tablespoon
  • Salt-1tablespoon
  • Oil-2tablespoons
  • 250-275 mlsWarm water
  • 1 tablespoonCinnamon
  • 1 bunchcoriander
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Steps

  1. 1

    In a bowl mix all your dry ingredients,washing and chop your coriander finely and add in the bowl add your oil and make a soft dough.

  2. 2

    Let it rest for about 30 minutes covered

  3. 3

    Prepare your pan and make your chapatis as usual

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Wanjiku Mwangi
Wanjiku Mwangi @shiku_mwas2019
on December 30, 2018 10:06
Nairobi
Am a mum ,a wife and most of all am a foodie #food is bae I love trying new recipes.
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Comments (6)

Sly99
Sly99 @Sly99
April 27, 2022 12:31
How come my chapatis cook very soft then after sometime they become crunchy? What can I do about it
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