Baked bread pakora

Name: Baked bread pakora
Cuisine: Indian
Ingredients: 8 slices Bread; 3 Boiled potato; 1 Chopped onion; 2 Chopped green chilli; Chopped garlic a few pods; Chopped ginger a quarter inch piece; Salt as per taste; 1 tsp Chat masala; 1 dash Red chilli powder; 1 pinch Hing; Chopped green coriander leaves a spring; 1 tbsp Oil

Subhadra Arya ...@my_kitchentreasures @cookandshine2021

#2019

Subhadra Arya ...@my_kitchentreasures @cookandshine2021

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Ingredients

8 slicesBread
3Boiled potato
1Chopped onion
2Chopped green chilli
Chopped garlic a few pods
Chopped ginger a quarter inch piece
Salt as per taste
1 tspChat masala
1 dashRed chilli powder
1 pinchHing
Chopped green coriander leaves a spring
1 tbspOil

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Steps

1

Peel the potatoes. And mash them. Add the ingredients except oil and bread slices. Mash well and divide into equal ball sized portions
2

Wet the bread slice a bit. Squeeze out the water. Take a portion of the mixture and wrap the bread around it. Repeat with all the slices.
3

Heat an appe pan. Add a drop of oil in the cavities.
4

Place each pakora in the cavity and cook on slow heat. In between keep turning and changing sides and adding a drop of oil.
5

When the pakora is crisp from all sides remove and keep aside. Serve Hot with any sauce and tea.