Steps
- 1
First..take a cooker and put salt and put a stand or bowl and preheat
- 2
Take a bowl and add plain flour,baking powder,baking soda and mix them.
- 3
Take another bowl...melted butter and sugar powder and whisk it well.add eggs one by one and beat for 30 sec.now add maida and almonds and mix it.
- 4
Now batter is ready for baking.take a idly stand and mufins moulds and batter 1 and 1/2 tbsp for each mould cup.now bake it for 15 to 20 mins on low to medium flame.
Similar Recipes
More Recipes
-

Creamy Yam Porridge with Spinach
Ifeoma John
-

Annike ! :)
-

Avocado Wheat Bread Grilled Sandwich
Manisha Sampat
-

Deepa Rupani
-

Madhumita Bishnu
-

Kipp Clark
-

My Spaghetti Zucchini and Miso
Francesco
-

Kulsoom Bukhari
-

Cherry tomato and shrimp pasta
Lyudmil Stoev
-

Ricetta autentica tiramisù (Authentic Tiramisu)
chefmauriziocorti
-

Jarrod Milstead
-

Yuzo -

Stuffed Peppers (Vegan/Vegetarian/Low Carb)
Nikki Alicia
-

Sanchita Das
-

Afrah's kitchen
-

ummu'ayman Ahmad Ilah
-

Zahal_treats
-

Pratima Mohanty
-

Emryson's Kitchen
-

Mrs Ontop
-

Afrah's kitchen
-

Mashed potatoes# my mum's contest #
Hellen Lynah Atitwa
-

Kanav
https://cookpad.wasmer.app/us/recipes/6764375









Comments