Hard Boiled Eggs in Cups

I love having soft or hard boil eggs for breakfast. Usually boiled eggs are eggs from chicken but duck or quail eggs also are tasty. These eggs cooked with their shells in the boiling water and you can have hard boiled eggs with cooked egg white and egg yolk or soft boiled egg which leave the yolk liquid or softly cooked.
There are different tools or gadgets for making boiled eggs. I used my small coffee cups for making boiled eggs and turned out beautiful.
Hard Boiled Eggs in Cups
I love having soft or hard boil eggs for breakfast. Usually boiled eggs are eggs from chicken but duck or quail eggs also are tasty. These eggs cooked with their shells in the boiling water and you can have hard boiled eggs with cooked egg white and egg yolk or soft boiled egg which leave the yolk liquid or softly cooked.
There are different tools or gadgets for making boiled eggs. I used my small coffee cups for making boiled eggs and turned out beautiful.
Steps
- 1
Ingredients
- 2
Pour about 1tbsp of oil inside the each cup. Use a brush and rub the oil to the sides of the cups. Crack the eggs into each cup.
- 3
Place them in a saucepan. Pour water half way through the cups. Cover the saucepan with a lid. Allow to cook for 8-10 minutes.
- 4
While eggs are cooking, melt the butter in a pan, season with salt and chilli flakes, add some paprika which gives gorgeous red colour and tastes to the butter.
- 5
Transfer cups to a serving plate. Before trying to remove eggs from the cups, first let them cool for 1-2 minutes. Place cups upside down in a serving plat and invert.
- 6
Pour melted butter over top of the eggs with some fresh basil leaves and bon appetite.
- 7
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