Matinate the fish with salt and turmeric powder

Add oil heat and fry the fish well

Keep it aside and add cumin seeds, bay leaf and whole garam masalas.

Add masala paste and saute well adding salt and turmeric powder.

Add tomato and saute well.

Add red chilli Powder and cashew-raisins paste and saute well.

Add water and simmer along with the fish.

Add sugar and mix well

Serve it with slit green chillies.