Steps
- 1
Boil noodles in a kettle with oil and 1 tbsp salt
- 2
Take a kadai and heat oil in it and then add all vegetables in it
- 3
Cook it for 2 mins and then add all spices and mix well.
- 4
Then add boiled noodles and mix well finally add sauces and vinegar
- 5
Cook it for 1 min
- 6
Ready to serve with tomato sauce
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