Steps
- 1
Heat oil in a pressure cooker add jeera, splutter it, now add sabji masala cook 2 to 4 minute add water and washed peas, cooked it as 2 to 3 whistle or until soft.
- 2
Now heat oil in a pan saute paneer and add into cooker and mix well.
- 3
Take a serving bowl add matar paneer and garnish with fresh coriander.
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