Double deckker paratha

Name: Double deckker paratha
Cuisine: Indian
Ingredients: 1 cup wheat flour; 2 tsp ghee; to taste Salt; as needed Warm water; 1/2 tsp oil(Sarvottam rice bran oil); 1 grated carrot🥕; 2 tsp jeera-hing; 5-6 chillies; Some Mint leaves+coriander; 1/2 tsp amchur powder; 1/2 tsp sesame seeds; 1/2 bowl peas; 2 tsp lemon juice 🍋; 1+2 rotis

KARTIK MEVAWALA @cook_15176186

Surat

Double deckker paratha

KARTIK MEVAWALA @cook_15176186

Saved

Ingredients

1 cupwheat flour
2 tspghee
to tasteSalt
as neededWarm water
1/2 tspoil(Sarvottam rice bran oil)
1grated carrot🥕
2 tspjeera-hing
5-6chillies
SomeMint leaves+coriander
1/2 tspamchur powder
1/2 tspsesame seeds
1/2 bowlpeas
2 tsplemon juice 🍋
1+2rotis

Saved

Steps

1

Knead 1cup whole wheat flour,salt, 2 tsp ghee and lukewarm water knead it and cover with wet cloth rest for 1/2 hr.
2

1st stuffing:heat 1tsp oil 1/2 tsp jeera pinch hing,put 1grated carrot,3 green chillies,few coriander and mint leaves,and grated carrot,stir it then put 1/2tsp red chilli,1/2tsp amchur and 1/2tsp sesame seeds mix it cool it.
3

2nd stuffing. 1/2cup boil and mash green peas