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Maharagwe ya Nazi (coconut beans)
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A picture of Maharagwe ya Nazi (coconut beans).

Maharagwe ya Nazi (coconut beans)

Mulunga Alukwe
Mulunga Alukwe @mulunga_alukwe
Nairobi, Kenya

I love coconut in almost everything especially beans that you can eat with rice or chapati

I love coconut in almost everything especially beans that you can eat with rice or chapati

Read more

Maharagwe ya Nazi (coconut beans)

Mulunga Alukwe
Mulunga Alukwe @mulunga_alukwe
Nairobi, Kenya

I love coconut in almost everything especially beans that you can eat with rice or chapati

I love coconut in almost everything especially beans that you can eat with rice or chapati

Read more
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Ingredients

3 hours
  • 2 cupsbeans
  • 1 teaspoonsalt
  • 2tomatoes
  • 1onion
  • 1 teaspoonblack pepper
  • 1 cupcoconut milk
  • 1 bunchcilantro
  • b
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Steps

3 hours
  1. 1

    Boil beans in water until cooked

  2. 2

    Add onions to pan and fry until browned. Add salt

  3. 3

    Add chopped tomatoes and Cook until paste like. Add in drained beans and fry several minutes

  4. 4

    Add 1 cup water, cover, cook until water reduced in half. Pour in coconut milk and add black pepper

  5. 5

    Cook 8-10 minutes until gravy has thickened.

  6. 6

    Garnish with cilantro before serving

    A picture of step 6 of Maharagwe ya Nazi (coconut beans).
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Mulunga Alukwe
Mulunga Alukwe @mulunga_alukwe
on January 25, 2019 16:52
Nairobi, Kenya
I love good food. I love eating out too⏩Youtube, FB, IG & Twitter: Nairobi Kitchen⏩BLOG: nairobikitchen.blogspot.com⏩homemade food. for the hungry soul
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