Tear and share garlic bread
This is a gorgeous vegan recipe #vegan
Steps
- 1
Mix all of the dry ingredients in a bowl
- 2
Mix together with your hands until you form a solid ball of dough.
- 3
Knead the bread for 10 minutes.
- 4
Leave to prove for 30 minutes in a warm place.
- 5
Knock it back and split it into balls, line a tray and arrange them on the tray well spread apart.
- 6
Place back into a warm place to prove for another 30 minutes until they double in size.
- 7
Place in a preheated oven at 180 degrees for 30 minutes until golden brown. Serve with garlic olive oil dip.
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