Buttered Mushrooms in a little white wine and Balsamic Vinegar

These are so nice cooked like this all in one pan. #sidedish#mushrooms
Buttered Mushrooms in a little white wine and Balsamic Vinegar
These are so nice cooked like this all in one pan. #sidedish#mushrooms
Steps
- 1
Melt the Butter in a pan then add the mushrooms and fry turning them for 3 minutes
- 2
Now add the wine and balsamic vinegar let bubble fast for 1 minute then add the balsamic vinegar
- 3
Then the sugar and stir around add salt and black pepper.add to a bowl of spinach and add chopped spring onion on top.
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