Vanilla cupcakes

Vanilla cupcakes
Steps
- 1
Cream margarine and sugar until soft and fluffy
- 2
Break eggs in a separate bowl, add flavour and whisk
- 3
Add the eggs into the margarine and sugar mixture
- 4
Pour flour, baking powder, baking soda and gently fold into a smooth batter
- 5
Line cupcake tray with paper liners and and share the batter accordingly (makes 20 to 25 average size cupcakes)
- 6
Bake for in a preheated oven for 20 to 25 minutes
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